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Coffee and milk foam fusion principle, fusion mode

Coffee and milk foam fusion principle, fusion mode

The fusion of coffee and milk is a very important step in brewing espresso coffee. It can improve the taste and taste of espresso coffee to a better level. It can also correct small errors in the process of making espresso coffee and milk foaming, and change the taste of the whole cup of coffee through the way and skill of fusion.

2014-05-19
The fusion principle and fusion mode of coffee and milk foam

The fusion principle and fusion mode of coffee and milk foam

The principle of fusion: the fusion of coffee and milk is a very important step in brewing espresso. It can enhance the taste and taste of espresso to a better level, and can also fix the small errors that occur in the process of making espresso and milk foaming, and change the taste of the whole cup of coffee through fusion methods and techniques. The principle of fusion

2015-04-20
The new Nicaragua

The new Nicaragua

Just when the boutique coffee market was booming in the United States in the 1980-90's, the US government imposed an embargo on the Sandinista regime in Nicaragua, so Nicaraguan coffee would not appear on the display shelves of American coffee shops.

2014-07-04
Coffee leaf rust has caused serious losses in Central American coffee producing countries.

Coffee leaf rust has caused serious losses in Central American coffee producing countries.

Coffee leaf rust, which begins to spread among coffee trees as small yellow spots, will soon turn coffee leaves into a pile of dead leaves. In five years, the plague among coffee trees reduced coffee production in Central America to an all-time low, affecting not only the price of coffee, but also the labor balance in the region, forcing many local citizens to emigrate illegally to the United States. Since 2

2015-01-12
Costa Rica stimulates the main force of the coffee market

Costa Rica stimulates the main force of the coffee market

Due to the decline in coffee prices on the international market, Costa Rican coffee exports totaled US $306 million in 2015, down 26% from US $412 million in 2012, Costa Rica reported on May 12. In the first quarter of 2016, the average world price of coffee was $1.14 per liter, down 26 per cent from the same period in 2014. Affected by climate change and diseases and insect pests at the same time, the coffee growing area of Colombia

2016-05-25
Traditional Chinese teahouses are impacted by coffee shops

Traditional Chinese teahouses are impacted by coffee shops

According to foreign media reports, China is the hometown of tea, so no matter how many Starbucks stores in China, it can not replace the status of tea in the hearts of the Chinese people.

2014-05-30
Daily maintenance and cleaning of coffee machine it is the duty of a good barista to maintain the coffee machine.

Daily maintenance and cleaning of coffee machine it is the duty of a good barista to maintain the coffee machine.

The daily maintenance of the coffee machine ensures that the coffee machine is placed in a dry and ventilated room; avoid frequent movement and avoid external force impact; keep the inside and outside of the machine clean; use a 220V special power outlet, it is best to have current protection facilities; it is best to turn off the power supply of the machine if it is not used for a long time. The cleaning method of the coffee machine the bucket in the machine should be cleaned regularly to ensure that there is no water pollution and scale in the bucket. Recommended monthly

2016-01-07
Dynamic drip filter pot hand siphon kettle (stirring force) low temperature extraction filter kettle

Dynamic drip filter pot hand siphon kettle (stirring force) low temperature extraction filter kettle

The soaking time should be inversely proportional to the baking degree under a fixed amount of water, the longer (shorter) the steaming time, the higher (lower) the extraction rate and the higher (lower) the concentration. The baking degree should be taken as the main consideration for the length of soaking time. Shallow baked beans are not easy to extract, so the brewing time should be a little longer than baking. On the contrary, re-baked beans are easier to extract, so the brewing time is slightly shorter than that of shallow baking. In other words, the baking degree should be

2016-07-01
Coffee and tea growers in Kenya are severely affected by climate change

Coffee and tea growers in Kenya are severely affected by climate change

Coffee and tea growers in Kenya now have to face the problems of global warming, and economists say the outlook for cash crops is grim. According to Kenya's Business Daily on the 17th, scientists have warned that climate change will be permanent, so growers may be forced to completely change their farming methods, including changes in the types of crops they grow. Expert prediction

2014-04-27
Video course of Coffee Powder pressing skills-- Coffee Powder pressing correct method

Video course of Coffee Powder pressing skills-- Coffee Powder pressing correct method

1, powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find the right powder thickness, the role of the scale will be slightly displayed.

2016-10-17
Do you know the common sense of coffee machine maintenance?

Do you know the common sense of coffee machine maintenance?

Know how to drink coffee and savor life. But no matter how good your coffee machine is, if you don't know how to maintain it, it will shorten your life: 1. The coffee machine should be placed in a dry, ventilated room. 2. Don't move it frequently. Avoid external force impact 3, keep the exterior clean 4, do not cut off the power supply for a long time. 5. Read more instructions and tips on coffee machine maintenance when you are free.

2015-10-16
The correct method of filling and pressing Italian Coffee to make Espresso Powder filled with Coffee beans

The correct method of filling and pressing Italian Coffee to make Espresso Powder filled with Coffee beans

[packing pressure] is divided into light pressure and heavy pressure. Its main purpose is to make pressed powder complete after uniform force. ①, light pressure is carried out by the weight of the cake hammer itself; ②, heavy pressure is carried out by artificial external force. Due to too many artificial forces, packing is one of the biggest factors in the whole ESPRESSO extraction process, so experienced baristas want to ensure consistent production.

2016-06-30
Coffee machine maintenance always keeps the outside clean

Coffee machine maintenance always keeps the outside clean

Nowadays, people's living standard has improved, and they know how to drink coffee and taste life. But no matter how good your coffee machine is, if you don't know how to maintain it, it will shorten your life. Today, the editor tells you about the general knowledge of maintenance. Maintenance knowledge: 1, coffee machine should be placed in a dry, ventilated room 2, do not move frequently, avoid external force impact 3, keep the outside clean 4, do not need to cut for a long time

2015-03-04
Coffee leaf rust strikes-Central American coffee producers suffer heavy losses

Coffee leaf rust strikes-Central American coffee producers suffer heavy losses

Coffee leaf rust, which begins to spread among coffee trees as small yellow spots, will soon turn coffee leaves into a pile of dead leaves.

2014-07-02
Do you know the common sense of coffee machine maintenance? Coffee machine cleaning

Do you know the common sense of coffee machine maintenance? Coffee machine cleaning

Know how to drink coffee and savor life. But no matter how good your coffee machine is, if you don't know how to maintain it, it will shorten your life: 1. The coffee machine should be placed in a dry, ventilated room. 2. Don't move it frequently. Avoid external force impact 3, keep the exterior clean 4, do not cut off the power supply for a long time. 5. Read more instructions and tips on coffee machine maintenance when you are free.

2015-03-13
Crema motto in the Espresso World

Crema motto in the Espresso World

A near-perfect Espresso is not easy to come by. To make such a cup of Espresso, you must combine cooking technology and cooking time, carefully control these variables, and have some natural appreciation ability (Note 1) to test whether your Espresso is cooked well.

2014-07-18
An interpretation of the common sense of keeping the outside clean and clean coffee machine maintenance

An interpretation of the common sense of keeping the outside clean and clean coffee machine maintenance

Nowadays, people's living standard has improved, and they know how to drink coffee and taste life. But no matter how good your coffee machine is, if you don't know how to maintain it, it will shorten your life. Today, the editor tells you about the general knowledge of maintenance. Maintenance knowledge: 1, coffee machine should be placed in a dry, ventilated room 2, do not move frequently, avoid external force impact 3, keep the outside clean 4, do not need to cut for a long time

2015-07-31
An interpretation of the common sense of keeping the outside clean and clean coffee machine maintenance

An interpretation of the common sense of keeping the outside clean and clean coffee machine maintenance

Nowadays, people's living standard has improved, and they know how to drink coffee and taste life. But no matter how good your coffee machine is, if you don't know how to maintain it, it will shorten your life. Today, the editor tells you about the general knowledge of maintenance. Maintenance knowledge: 1, coffee machine should be placed in a dry, ventilated room 2, do not move frequently, avoid external force impact 3, keep the outside clean 4, do not need to cut for a long time

2015-08-28
About the necessary cloth skills for a good cup of coffee!

About the necessary cloth skills for a good cup of coffee!

Guide to Caxiang: many people know the impact of pressing powder on Espresso production. In fact, before this, there is a small step that has a great impact on the following pressing powder and extraction. Today, let's talk about a small step before pressing powder-the influence of cloth powder on the following steps. Cloth powder, in fact, after the coffee powder is ground, the coffee powder is manually put into the powder bowl and homogenized.

2015-11-02
The real reason for Starbucks' price increase

The real reason for Starbucks' price increase

For some coffee lovers, it is dark to adjust the price of coffee again. Yes, Starbucks officially came into effect after it announced an increase in store prices in the United States.

2014-07-25
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